Nutritional Information
This Week's Menu
11/09-11/14
Regular Meals
Asian Glazed Salmon Fried Rice, Peas, Carrots, Egg, Green Onion
Protein:
47g
Carbs:
67g
Fat:
19g
Calories:
646
Irish Stew, Creamy Herb Potatoes, Root Vegetables, Potatoes
Protein:
39g
Carbs:
23g
Fat:
27g
Calories:
480
Chicken Teriyaki Bowl, Jasmine Rice, Cabbage, Carrots, Broccoli, Teriyaki Sauce
Protein:
40g
Carbs:
39g
Fat:
14g
Calories:
457
Bacon, Fig, White Cheddar Turkey Burger, Fig Balsamic Jam, Rosemary Potatoes and Vegetables
Protein:
45g
Carbs:
48g
Fat:
23g
Calories:
580
Chicken Vodka Pasta, Vegetables, Parmesan Cheese
Protein:
62g
Carbs:
48g
Fat:
27g
Calories:
676
Bulk Meals
Asian Glazed Salmon Fried Rice, Peas, Carrots, Egg, Green Onion
Protein:
56g
Carbs:
80g
Fat:
25g
Calories:
800
Irish Stew, Creamy Herb Potatoes, Root Vegetables, Potatoes
Protein:
47g
Carbs:
37g
Fat:
35g
Calories:
617
Chicken Teriyaki Bowl, Jasmine Rice, Cabbage, Carrots, Broccoli, Teriyaki Sauce
Protein:
52g
Carbs:
50g
Fat:
18g
Calories:
598
Bacon, Fig, White Cheddar Turkey Burger, Fig Balsamic Jam, Rosemary Potatoes and Vegetables
Protein:
57g
Carbs:
51g
Fat:
29g
Calories:
685
Chicken Vodka Pasta, Vegetables, Parmesan Cheese
Protein:
78g
Carbs:
55g
Fat:
32g
Calories:
816